As the largest take-and-bake pizza chain in the U.S. with more than 1,250 locations, Papa Murphy’s is a compelling business opportunity for entrepreneurs who are passionate about their community, first class customer service and most of all — pizza. Our take ‘n’ bake model means no ovens, no dine-in service, no late-night hours and allows franchise owners to focus on building customer relationships by creating the best pizza ever. The innovative operational and marketing strategies that Papa Murphy’s executive team have established to simplify the business model has created opportunities for entrepreneurs to realize their dreams of owning a take and bake pizza franchise in their communities. As a Papa Murphy’s franchise owner, entrepreneurs can capitalize on the never-ending demand for pizza.